Internship and Practices

Internship and Practices

Our students are required to complete a summer internship upon finishing their third year. Furthermore, as part of the curriculum, students complete practical training in institutions such as hospitals, community health centers, schools, and mass catering establishments within the following courses:

• Fall Semester, 4th Year: BES 407 Professional Practices in Nutrition and Dietetics-I, BES 409 Professional Practices in Nutrition and Dietetics-II
• Spring Semester, 4th Year: BES 408 Professional Practices in Nutrition and Dietetics-III, BES 410 Professional Practices in Nutrition and Dietetics-IV

Click here for the procedures and principles regarding internships and professional practice courses.

BES401

Application and Acceptance Form

Department Request Letter

Summer Internship Contract

Accommodation Form for KYK

BES407

Workflow Chart

Application and Acceptance Form

Practice Notebook Example

BES408

Workflow Chart

BES410

Workflow Chart

Document List

Letter of Commitment

Compulsory External Unit Practice Schedule